Friday, 28 September 2018

Weekend Baking | Toad In The Hole


Today I wanted to share my recipe for Toad In The Hole. If you haven't heard of it before,don't let the name put you off, it's basically sausages in a batter and nothing to do with baking amphibians!
 I use vegetarian sausages but whatever you like best will do. It's a difficult dish to master but I think the two tricks to getting it right is to make the batter a couple of hours in advance and also to make sure that the oil in the dish is really hot and sizzling before you pour the batter in. Read on to check out how to make it and see some more pictures...


You Will Need
4 Sausages or Vegetarian Equivalent
100ml of Milk
90g of Plain Flour
3 Eggs
Oil
Salt & Pepper

To Make
1) Place the sausages in an oven proof dish with a generous glug of oil and bake for 15 minutes
2) Mix together the milk, flour, eggs, salt and pepper and pour over the sausages in the dish
3) Bake for around 20 minutes or until the batter is puffed up and golden brown
4) Serve with gravy and your favourite vegetables


Have you ever made toad in the hole before?

Rosanna
x

33 comments:

  1. I had never before heard of it,but it really sounds good! Thanks for the tip!

    Xo Noor
    www.nonstopnoor.com

    ReplyDelete
  2. This is new to me, but sounds delicious! My mom loves vegetarian sausage. Are you a vegetarian as well? Happy weekend, Rosanna!

    xx www.qustomquinns.com/blog

    ReplyDelete
  3. Hello,

    Oh, lovely !

    Sarah, http://www.sarahmodeee.fr

    ReplyDelete
  4. so cool post! thanks for sharing!!

    http://www.itzytrendy.com/2018/09/fixed-dress.html

    ReplyDelete
  5. Great tip babe, it sounds delicious!
    Kisses, Paola.

    Expressyourself

    ReplyDelete
  6. this one look so yummy dear
    Happy weekend
    New post
    https://www.melodyjacob.com/2018/09/royal-wedding-guest-pink-tied-waist.html

    ReplyDelete
  7. I have heard of toad in a hole before but wasn't sure exactly what it was. I thought it was a casserole but wasn't sure but you helped clear that up for me.
    LaToya
    www.toyastales.blogspot.com

    ReplyDelete
  8. havent heard it bfor, but looks so yummy ^^


    torichux3.blogspot.com

    ReplyDelete
  9. I have never heard of this before! I actually have a thing of flour in the cabinet that needs to be used, this might be something I could make! Thanks for sharing, is this a breakfast or lunch dish? :)

    xx, Des | https://www.itsbetterinheels.com/

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  10. I've never heard of this before, but looks so yummy.
    Kisses!

    galerafashion.com

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  11. So delicious!
    https://retromaggie.blogspot.com/

    ReplyDelete
  12. This dish is new to me. I love the name. It's pretty intriguing.

    Her Style Hive

    ReplyDelete
  13. This is new to me but it looks very healthy and delicious. Need to try it. Thanks for sharing.

    Best Wishes Ashon
    https://ashonfashionary.com/how-to-take-a-jumpsuit-from-day-to-night/

    ReplyDelete
  14. This looks so delicious and what a great recipe :) http://www.bauchlefashion.com/2018/09/is-diy-couture-blooming-for-fall.html

    ReplyDelete
  15. This is such a unique recipe! I have never heard of it before, but I really like that you used vegetarian sausage. Are you vegetarian? I hope you had a lovely weekend :)

    -PerlaGiselle | iamperlita.com

    Say hello and let’s follow each other <3 INSTAGRAM

    ReplyDelete
  16. Yum! I've never made this before but it looks so tasty :)

    Hope that you had a lovely weekend :)

    Away From The Blue Blog

    ReplyDelete
  17. Thanks a lot :D

    deliciouuuuuuuuuuuuuuuuuuuuuuus :3

    NEW OUTFIT POST | ANOTHER LIGHTNING VISIT.
    InstagramFacebook Official PageMiguel Gouveia / Blog Pieces Of Me :D

    ReplyDelete
  18. I've never heard of toad in the hole before but now I know. Looks so delicious!

    www.fashionradi.com

    ReplyDelete
  19. This looks delish! Thanks for the recipe dear.

    Jessica | notjessfashion.com

    ReplyDelete
  20. Nossa parece ser muito bom! Anotarei a receita!
    Um beijo grande e muito GORDO
    https://thaissgalbiero.blogspot.com

    ReplyDelete
  21. oohh that looks so good!

    https://henatayeb.blogspot.com

    ReplyDelete
  22. As far as I know I never tried out something similar before! Therefore, thanks a lot for sharing and happy new week!
    xx from Bavaria/Germany, Rena
    www.dressedwithsoul.com

    ReplyDelete
  23. Never heard it called this, but it sounds good!

    Amy Ann
    Straight A Style

    ReplyDelete
  24. I've never tried but looks absolutely delicious.

    Nina's Style Blog

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  25. Nossa pra mim essa receita e nova.
    Mas parece ficar delicioso.
    Beijos

    www.glamour2.com

    ReplyDelete
  26. Never before I didn't made toad in hole so I'm excited to try your receipe.

    http://www.exclusivebeautydiary.com

    ReplyDelete
  27. My mouth waters just looking at your stunning pictures. What a lovely recipe! xx


    Naya
    www.partyparrotblog.com

    ReplyDelete
  28. This looks so good! I never thought to make it with the veggie sausages before. It's a great idea.

    Gemma x
    www.jacquardflower.uk

    ReplyDelete

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